About Us

Jason Delickta

Head Chef and Owner

Jason grew up in Michigan and also spent time in Colorado and Washington where he worked as a chef in restaurants specializing in delicious meat. … Read More

Sabrina

Purchasing Manager

Sabrina is from Taiwan and is part-owner of Salt Lick. She is in charge of purchasing, accounting, and everything else no one wants to do. … Read More

Daniel Myers

Chef/Owner

With more than 20 years of experience in the food and beverage industry, Daniel from Ohio is committed to providing customers with an authentic taste of America. In the kitchen, he ensures that every dish embodies the essence of American flavor, leaving customers satisfied … Read More

Servers

Cold Beer Specialists

We employee a great crew of servers who speak basic English and know how to pour a great draught beer. Most of them are local college students and would love to chat with you! … Read More